Braised Purple Cabbage with Seared Scallops & Cider Vinegar Dressing

As I mentioned in a previous post, this diet I am on is extremely strict; there are forbidden foods (such as beets, kale, carrots, peas, yellow beans, corn, etc – mostly because they are high in sugar!). But I am allowed red cabbage – a fantastic fall vegetable. I have taken an old recipe and [...]

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