Picadillo

Adapted from Epicurious.
My friend and colleague Andy (proprietor of the new Irish Pub, The Roy – check it out) brings this in for lunch every once in a while, and the smell is incredible. Each time I think, man, I have to make that…and finally, we did. It’s basically the same as on Epicurious, except [...]

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Butter Chicken Version 2

Adapted from Once Upon a Feast blog. This is the closest one to restaurant butter chicken, no doubt a lot healthier.

Boneless chicken, cut up into 1-2” cubes
2 tbsp tomato paste
Water to make 1/2 cup when mixed with tomato paste
2 tsp grated  fresh ginger
150 mL Carnation Evaporated Milk
1 tsp garam masala
½ tsp salt
1 tbsp Splenda Brown Sugar
1 fresh green [...]

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