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I have been really bad about blogging lately. My hesitation is that I want to post recipes with photos, but I do hate our crappy little Nikon so I procrastinate. My dear friend Barb gave me the boot last night and suggested that I post my creations anyway, so here I go (thanks Barbie!).
We haven’t [...]

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The Menu Marlatt Weekend

Our good friends the Marlatt’s are coming up north and we always do some interesting menus. Rae kindly ‘wine pairs’ to round out the experience. Here is the work in progress menu.

Friday – Lunch

Adult Grilled Cheese Toasts with Celery and Cucumber sticks
2 bite brownies

Cocktails

Roasted Red Peppers with French Sheep’s Milk Feta, balsamic reduction drizzle

Dinner

Chilled [...]

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We are having my good friend (and boss) Kim, her hubby Rob (the TV Star as he so loves to remind us – we’ll get to that later) and their lovely daughter Chloé. I’ve had a few bad hits with dinner with Chloé (she used to eat everything and now she is 7!) so  we’re [...]

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We’re having birthday month girl Pam and her new beau Don with Barb and Kevin for dinner tonight. I would have like to make a really supper fancy dinner, but work has been a bear this week (pulled a mid-nighter on Wednesday, which, I have to admit is not too bad – maybe one or [...]

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Mr. Doran is coming…

…just in time for cocktails on Sunday! Unfortunately, his lovely bride T won’t be able to join us this time, but you can bet we’ll be cocktailing over the phone! I was thinking about setting up the iMac in the kitchen and toasting on-line, but I was so busy this week I didn’t have a [...]

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Dinner with Kim and Rob

We invited Kim and Rob over for dinner last night. He mentioned Todd and Tina bought a house (congrats you two!!) Here is the menu, recipes to follow in separate posts.
Hors D’oeuvres: Fresh Figs, with Goats Cheese, Arugula wrapped in Proscuitto
Amuse Bouche: Leek & Potato Capuccino with Gruyere Crème (no doubt enspired by our dinner [...]

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JT made this with the Naan for dinner last night. This is quite tasty but it’s not the ‘butter chicken’ I know. What’s different about it is that it has almonds and raisins in the recipe. It’s a lot of work, and not really worth it, so I won’t bother posting the recipe, but it [...]

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Valentine’s Weekend

JT surprised me with a getaway to Montréal; we left Friday morning and returned on Monday afternoon! What an amazing romantic mini-holiday!
We rented a Toyota Camry Hybrid…totally cool. It cost a total of $65 for gas all the way to Montréal and Back that’s 1,100 km or 782 miles round trip!

We had an amazing time. [...]

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We had Anna, André, Barb and Kevin for dinner Saturday night. It was a bit of a challenge because Anna is a vegetarian (no fish, but she does eat dairy and eggs). I love these types of challenges – it really tests my creative and cooking abilities.
Menu

H.D.: Roasted Red Peppers with Sheeps Milk Feta and [...]

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JT’s sister and her son (nephew Brian) were over for dinner on Saturday night. This pork loin roast is a fantastic recipe that we originally saw on Martha Stewart, when she had her Mom as a guest on the show. I’ve adapted the recipe, of course, but will link to the original in the title.
The [...]

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